Employment

Position: Dining Room Floor Manager

Your Invited! Huntingdon Valley Country Club, a Platinum Top-Tier private Country Club in Philadelphia, is seeking an experienced restaurant professional to lead the day-to-day service team and development of our up-scale dining operation.

The successful candidate will have excellent knowledge of the culinary arts, and enjoy the art of serving food and beverage at an upscale private club. Wine knowledge is a must, and current certification as a sommelier preferred. Proven managerial experience in upscale dining.

You will enjoy leading a great place to work and visit!

What you will be doing-

Lead and develop our core 5-star service staff to deliver a top-tier dining experience in our upscale dining room
Provide positive coverage and direct support to the team during dining hours
Be a visionary and enjoy working with a team of culinary professionals to continuously refine the club’s culinary program and weekly menu development
Serve as the face of the Club’s upscale dining room and interact with the club membership
Oversee the club’s wine inventory and growing focus on wine education
Cultivate a great working environment.

Key Benefits:

Optional 4-day work week available
Sign-on Bonus and Annual Performance Bonus
Medical Benefits after 60 days
Vacation and Holiday Pay
401K with company contribution
Professional Development Program

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Caddie inquiries, please reach out to Adam Novack, Caddie Master via email – [email protected]